| Strengthening the synthesis and outflow of sucrose from the leaves to the root crop, improving the technological quality of the sucrose raw material, increasing the resistance of plants to diseases |
ECOLINE Phosphite (K-Amino) 2 l/ha
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|---|---|---|---|---|---|
| Additional mineral nutrition, increased productivity of photosynthesis |
ECOLINE Complex Magnesium (Chelates) 2 l/ha + GROS Phosphito-NP 1.5 l/ha
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| Reducing the negative impact of stress factors, increasing plant resistance to diseases, improving plant nutrition |
ECOLINE Universal Growth (Аminо) 1.5 l/ha + ECOLINE Phosphite (К) 1 l/ha
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| Optimizing plant nutrition with boron to prevent deficiency, suppression of pathogens, activation of root system growth |
ECOLINE Boron (Premium) 1 l/ha + GROS Phosphito-NP 1.5 l/ha
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| Enhancement of growth processes, acceleration of growth and development of the root system |
FITOSTART Jet 20-40 l/ha
OR MULTISTART Beets 20-40 l/ha
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| WHEN SOWING | 4-5 PAIRS OF TRUE LEAVES | CLOSING OF LEAVES IN A ROW | CLOSING OF LEAVES BETWEEN ROWS | TECHNICAL MATURITY | |
| [0] | [0] | [0] | [0] | [0] |
To form 1 ton of root crops, sugar beets absorb 5-6 kg of nitrogen, 2-2.5 kg of phosphorus and 6-7 kg of potassium from the soil. Thus, to provide the crop yield of 50 tons per ha and the relevant quantity of tops, the sugar beet plants need: 250-300 kg of nitrogen, 100-125 kg of phosphorus and 300-350 kg of potassium. The necessity of such nutrients as calcium, magnesium and sulphur in their proportion is lower than of the abovementioned major elements, but is still considerable. Boron and mangan are vital for the culture. Mangan activates the oxidation processes or the restoration of nitrogen compounds and the accumulation of sugar in the root crops.
Boron compounds facilitate synthesis of sugar, provide their flow from the leaves to the root crops, thus increasing the content of saccharose in the root crops and the process yield of sugar at the sugar mills.
